Mayor Satya Rhodes-Conway and challenger Gloria Reyes will meet for a March 27 debate live streamed by the Cap Times and WISC-TV/Channel 3000.
In the latest episode of the Cap Times’ politics podcast, Wisconsin Supreme Court candidate Daniel Kelly talks about being a constitutional conservative.
In the latest episode of the Wedge Issues podcast, Wisconsin Supreme Court candidate Janet Protasiewicz talks abortion, redistricting and more.
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Greg Piefer, CEO of SHINE Technologies, spoke at the Cap Times Executive Breakfast, sponsored by UBS. He described the company's world-changing advances.
Marcus Corporation CEO and President Greg Marcus will be featured at the third Cap Times Executive Breakfast on April 12 at The Edgewater Hotel.
Wisconsin’s Democratic governor talks with hosts Jessie Opoien and Jack Kelly about his new budget proposal, working with Republicans and cream puffs.
It's the latest entry in the Cooking with the Cap Times series, hosted by Lindsay Christians at the Kessenich's Innovation Center.
Watch the latest Cooking with the Cap Times and make the recipe at home. Cap Times food editor Lindsay Christians hosts at Kessenich's in Madison.
The founder of the Janesville-based high-tech company will headline the second Cap Times Executive Breakfast at Madison’s Edgewater Hotel on Feb 16.
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Happy Lunar New Year! Welcome in the Year of the Rabbit — or for some, the Year of the Cat — with various events in Madison throughout the next few weeks.
Cooking with the Cap Times continues on Jan. 19 at Kessenich's in Madison. Join for free virtually, or become a Cap Times member to join in person.
On Cooking with the Cap Times, Madison chef Giovanni Novella from Bar Corallini demonstrates how to make a seasonal and unique double-pumpkin ravioli.
The Cap Times hopes to raise $35,000 before the end of 2022. Here's how you can help.
Kastman described the dish as “an awesome vegetarian option for Thanksgiving." Here's the recipe and the latest Cooking with the Cap Times.
Watch the latest Cooking with the Cap Times and make the recipe at home. Food editor Lindsay Christians hosts at Kessenich's in Madison.
Looking to sell products that customers use even when the power isn’t out, the Waukesha-based company has acquired 28 companies in the last 10 years.
Grab some popcorn, and watch a discussion with a photography icon about his new book at the Orpheum Theater.
Tickets are available to see the CEO of Generac kick off the Cap Times Executive Breakfast series. The company makes generators, crucial now in Florida.
